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TORTILLA DE PATATAS

SPANISH OMELETTE

$9.00

PIMIENTOS DE PIQUILLO

PIQUILLO RED PEPPERS, LODOSA, ASTURIAS
QUESO DE CABRA – BACALAO – JAMÓN IBÉRICO $18.00

$15.00

ESPINACAS SALTEADAS

SAUTÉED SPINACH

$9.00

CHAMPIÑONES “AL AJILLO”

MUSHROOMS AL AJILLO

$12.00

GARBANZOS FRITOS

FRIED CHICKPEAS WITH SAUSAGE, SPINACH & FRIED EGG ON TOP, ASTURIAS

$12.00

CROQUETAS CASERAS 5 UD.

CROQUETTES – CHOOSE FROM: COD – SPINACH & MANCHEGO

$11.00

IBÉRICO HAM* $13.00

BOQUERONES EN VINAGRE

WHITE ANCHOVIES, NAVARRA

$16.00

ARROZ MELOSO NEGRO

BLACK RISOTTO, MURCIA & PAIS VASCO

$17.00

BOGAVANTE A LA PLANCHA

GRILLED LOBSTER, TÁRTARA SAUCE, POOR POTATOES, CARAMELIZED ONIONS, PARSLEY

$26.00

$12.00

HUEVOS ROTOS

HUEVOS ROTOS

ADD CHORIZO – MANCHEGO $2.00 each

$12.00

PATATAS BRAVAS

“BRAVAS” POTATOES

$8.00

GULAS DEL NORTE

BABY EELS FROM NORTHERN SPAIN, PAIS VASCO

$18.00

FOIE FRESCO

FRESH FOIE – NATURAL ORANGE SAUCE & TOMATO, QUEBEC

$29.00

LANGOSTINOS A LA PLANCHA 5UD.

GRILLED LANGOUSTINES, HUELVA

$15.00

PULPO A LA GALLEGA

BABY OCTOPUS, GALICIA

$18.00

CHORIZO A LA SIDRA

CIDER SAUSAGE & CREAMY GOAT CHEESE, SALAMANCA

$12.00

GAMBAS AL AJILLO

SHRIMP “AL AJILLO”, HUELVA

$14.00

PÍLEO RELLENO

STUFFED PÍLEO – TWO GIANT PORTOBELLO CAPS SHRIMP, LEEKS, MANCHEGO, IBÉRICO, PIQUILLO PEPPERS
 
*ADD TENDERLOIN FOR $2 EXTRA

$14.00


* Eating raw or undercooked food can increase the risk for illness and birth defects
* 20% gratuity will be added to parties of six guests or more
* – Extra Bread service will have a $0.90 charge


SALTEADO DE SEPIA & CHAMPIÑONES

SAUTÉED CUTTLEFISH & MUSHROOMS

$13.00

Cochinillo a la leña

COCHINILLO A LA LEÑA ESTILO SEGOVIANO

SUCKLING PIG ROASTED IN WOOD FIRED OVEN

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Del Campo - Nuestras Carnes

Todas nuestras carnes de res a la piedra provienen de Florida y Iowa, 100% Natural Certificadas Black Angus añejadas 29 días, alimentadas con pastos naturales
 
All our beef on the rock come from Florida & Iowa, are 100% Natural grass fed, blackcertified Angus, aged for 29 days
 
HOT ROCK = Customer gives meat’s desired temperature at the table with our hot rock

CHURRASCO A LA PARRILLA

GRILLED SKIRT STEAK

$29.00

SOLOMILLO A LA PIEDRA 9OZ.

SEMINOLE TENDERLOIN ON THE ROCK

Hot Rock $39.00

1/2 SOLOMILLO A LA PIEDRA 5OZ.

SURF & TURF – SEMINOLE TENDERLOIN & LANGOUSTINE

Hot Rock $24.00

PARRILLA A LA PIEDRA FOR TWO

BONE IN RIB EYE 18OZ., 2 BABY LAMB CHOPS, CHICKEN SUPREME, PORK LOIN, SPANISH SAUSAGE

Hot Rock $77.00

Chuletas De Cordero

5 New Zealand’s Baby Lamb Chops

$37.00

SOLOMILLO DE CERDO & CHAMPIÑONES

PORK TENDERLOIN & VALDEÓN BLUE CHEESE

$29.00

CHULETÓN A LA PIEDRA

BONE IN RIB EYE 18 OZ., IOWA

Hot Rock $43.00

JARRETE DE CORDERO

LAMB SHANK IN WINE REDUCTION WITH PANADERA POTATOES, TOMATO, RED AND GREEN PEPPERS,MUSHROOMS

$39.00

Del Mar - Pescados

Pregúntenos por nuestro pescado del día – Ask us for our catch of the day

LUBINA CANTÁBRICA

CANTABRIC SEA-BASS, ASTURIAS

$32.00

LOMO DE BACALAO

COD FISH & BLACK RISOTTO, ICELAND

$32.00

MERLUZA DEL NORTE

HAKE FROM NORTHERN SPAIN, SUBJECT TO MARKET AVAILABILITY

$29.00

TRUCHA A LA NAVARRA

SALMON TROUT, ASTURIAS

$30.00

Ensaladas & Verdes - Salads

ENSALADA MITICAÑA

MITICAÑA GOAT CHEESE SALAD, MITICAÑA 100% GOAT CHEESE, GREENS, VINAIGRETTE, HONEY, VINE TOMATO, NUTS
 
ADD CHICKEN, BEEF OR SHRIMP $2.00 each

$14.00

ENSALADA MANCHEGO Y BOQUERONES

MANCHEGO CHEESE AND WHITE ANCHOVIES, MANCHEGO, GREENS, OLIVES, VINAIGRETTE, WHITE ANCHOVIES

$17.00

ENSALADA VALDEÓN Y MANZANA

VALDEÓN BLUE CHEESE AND APPLE, VALDEÓN BLUE CHEESE, GREENS, VINAIGRETTE, APPLE, VINE RIPE TOMATO, NUTS

$14.00

ENSALADA CAMPERA

CAMPERA SALAD, PIQUILLO PEPPERS, DICED TOMATOES, ONIONS, BOILED POTATOES, OLIVES, BOILED EGG, OLIVE OIL

$13.00

ENSALADA DE GARBANZOS

CHICKPEAS SALAD, DICED TOMATO, ONIONS, ZUCCHINI, CHICKPEAS, OLIVE OIL VINAIGRETTE, FETA CHEESE

$14.00

Arroces & Paellas

EL QUE SABE COMER SABE ESPERAR

All our paellas & rices are cooked with the finest Calasparras rice, Denomination of Origin, Murcia, & natural Spanish saffron

*All good things take time, note our exquisite paellas have a minimum cooking time of 25 minutes.

PAELLA DE MARISCOS

CALASPARRAS RICE, SAFFRON, CALAMARI, SHRIMP, MUSSELS, CLAMS, LANGOUSTINE

$25.00

Paella Vegetariana

Calasparras Rice, Saffron, Eggplant, Piquillo Peppers, Green and Yellow Zucchini, Mushrooms

$22.00

ARROZ NEGRO

CALASPARRAS RICE, NATURAL INK SQUID, CALAMARI, SHRIMP, MUSSELS

$23.00

PAELLA VALENCIANA

CALASPARRAS RICE, SAFFRON, CALAMARI, SHRIMP, MUSSELS, CLAMS, SAUSAGE, CHICKEN

$23.00

ARROZ A LA MARINERA

CALASPARRAS RICE, SAFFRON, CALAMARI, SHRIMP, MUSSELS, CLAMS, MAHI

$25.00

PAELLA CAMPESINA

CALASPARRAS RICE, SAFFRON, PORK LOIN, SAUSAGE, CHICKEN, MUSHROOMS

$22.00

ARROZ A BANDA

CALASPARRAS RICE, SAFFRON, SHRIMP, NATURAL TOMATO, CUTTLEFISH, HADDOCK, ALI-OLI SAUCE

$24.00